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Virtual Wine Tasting ~ French Sauvignon Blanc Comparisons

October 25, 2020 @ 3:30 pm - 4:30 pm


by Marty Cook

Our PA Wine Society (PWS) Virtual Wine Tasting events resume their bi-weekly online format beginning Sunday, October 25th when our format will focus on specific wine regions, their history, the wines they grow, and the foods they best enhance. My co-host, Joe Via, and I will take you on a journey of wine education and wine tasting that is sure to be enjoyable and informative!

Those of you who attended our “Godforsaken Grapes” event this past February will remember Joe Via, who was my co-host for that event, as well. Joe brings a great deal of passion, wine knowledge and perspective to the fore that will keep you engaged throughout our presentation.

Please join us on Sunday, October 25th at 3:30 pm as we explore French Sauvignon Blanc wines. We will taste wines from three distinct places in France, although the discussion is sure to touch upon other regions and styles of the ubiquitous Sauvignon Blanc grape, both within and beyond France.

In order to participate in this event, please secure one, two, or all three of the following wines in advance of our Virtual Wine Tasting, then join us online at the Zoom link shown below.

The wines we will taste are:

  • PLCB Code #82854 ~ Nicolas Idiart Sancerre Blanc 2019  ($21.99 + Sales Tax)
  • PLCB Code #82846 ~ Domaine du Vieil Orme Sauvignon Blanc Touraine 2019  ($12.99 + Sales Tax)
  • PLCB Code #82770 ~ Chateau Haut Maurin Sauvignon Blanc Bordeaux 2019  ($9.99 + Sales Tax)

Please note that premium Fine Wine & Good Spirits stores offer curbside pickup.  So, in order to save time, call a premium FW&GS store near you, place your order and pay by phone, then pick up your order at your convenience!  It is helpful to have the codes at hand when ordering.

Zoom meeting:

Topic: 10.25.2020 PWS VWT ~ Sauvignon Blanc Comparison

Time: Oct 25, 2020 03:00 PM Eastern Time (US and Canada)

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Meeting ID: 986 9242 8289

Passcode: 867226

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Meeting ID: 986 9242 8289

Passcode: 867226

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October 25, 2020
3:30 pm - 4:30 pm
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Marty Cook